Compressed into tiny bricks with a light dusting of chrysanthemum petals, this dark mahogany brew is perfect when you've had one too many baskets of dim sum. The light floral notes complement this full-bodied post-fermented tea which ages like fine wine, developing rich and complex flavours over time. Re-infuse up to 3 times. *Comes in new paper tube packaging*
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Pu Erh kindredteas | Chrysanthemum Pu-Erh Tuocha
SGD6.00
Chrysanthemum Pu-Erh Tuocha
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